by soaking sticky rice right away and then steaming it by by itself or with other ingredients such as mung bean, peanut, and corn. Close to the finish on the cooking procedure, we increase some fats, for example oil, hen Unwanted fat or coconut milk, for making xoi?i?m qua m?t s? Site ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng ?á nh?:You